Click Here for the Full Schedule



Friday Lunch – Tuscan buffet (vegetarian options included)

Friday Banquet – Choice of Cranberry Braised Pork Shank, New York Steak (Cooked to Medium) or
Vegetarian Portobello Stack

Saturday Breakfast – Continental

Saturday Lunch – Fiesta buffet (vegetarian options included)

Saturday Banquet – Choice of Traditional Pit Salmon, Prosciutto Wrapped Chicken or Vegetarian Pasta

Sunday Breakfast – Full Breakfast Buffet